Water Hygiene Centre Blog
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TVC testing explained & how applicable it is to sample?
In this blog, we explain what a TVC sample is, what the results mean, and when a TVC sample can help inform on water safety…
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The Water Safety Group, explained....
This group, the ‘water safety group’ (WSG), isn’t a new idea! The concept of the WSG was first described in the Department of Health’s HTM04-01 2012 addendum and the subsequent revision of the...
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A Day in the Life… of an Authorising Engineer (Water)
Hello, I’m Peter, one of several Senior Consultants at the Water Hygiene Centre. I’m based in the East Midlands. I joined the company in 2010 and work with clients within both Central and Northern...
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Local Authorities & Legionella Risk
For almost all Local Authorities in England, Legionnaires Disease prevention' remains a difficult and costly balancing act. Local government in England operates under either a one tier system -...
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Legionella Risk - Appointment of Contractors for Local Authorities
This blog looks at the considerations any local authority should make in determining how to appoint a contractor/contractors to support them to ensure that water systems are free from microbiological...
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Water Coolers & Alternative Drinking Water Options
I have often been asked the question what is the best place to drink from? Water coolers, tap water, chilled water dispensers, or bottled water (i.e. individual bottles). I have a personal...
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Legionella record keeping using software.
Water Hygiene Guidance When managing Legionella and other waterborne pathogens we must keep concise, accurate water safety records of all our activities. HSG274 Part 2 sections 24 – 26 and HTM04-01...
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Legionella Management onsite: Back to basics - Part 2
In part 2 of this blog we outline the basics of legionella management for any organisation looking at log books, records & dealing with non-compliance.
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Legionella Management onsite: Back to basics - Part 1
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Head Teachers Role in Controlling Legionella Risk in Schools
If you are a Head Teacher what are your responsibilities in relation to preventing or controlling Legionella in your school?
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