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Water Hygiene Centre Blog
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Authorising Engineer [Water] – Experiences to Share
by Water Hygiene Centre, on 24-08-2021
Although under the HTM / SHTM regulations, Authorising Engineers should be appointed to carry out annual audits, to help with appointments and to provide assurance to the boards / trusts that their...
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Water Hygiene Centre - Now operating in London
by Sarah Morley, on 19-08-2021
The Water Hygiene Centre is pleased to announce we are now offering all water hygiene services to organisations in London.
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Legionella Risk Assessment – An Animal Interest Story
by Charlie Brain, on 18-08-2021
Our Legionella Risk Assessors travel the length and breadth of the British Isles, from the Shetland Islands in the north, to the Channel Islands in the south. They also get to visit a wide range...
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Post Lockdown Reoccupation of Properties
by Water Hygiene Centre, on 06-08-2021
Now that we can finally see the light at the end of the tunnel and businesses start to re-occupy all of their properties, in this blog we will give some pointers for consideration for when the...
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Legionella Risk London: Lessons learnt at famous apartments
by Peter Gunn, on 04-08-2021
On the 20th March 2019 the London Evening Standard reported that Public Health England had confirmed a case of Legionnaires’ disease within the Dolphin Square complex of private flats in Pimlico,...
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Temperature Monitoring of Loops and Sentinel Points
by Water Hygiene Centre, on 13-07-2021
In order to understand what temperature monitoring entails and how such planned preventative maintenance should be completed in accordance with guidance notes (HSG 274 Part 2 (table 2.1)), it...
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Legionella Flushing Regime – Why Are They So Important?
by Peter Gunn, on 07-07-2021
The Legionella flushing regime remains one of the key tools in the armoury of any Estates or buildings manager when attempting to minimise potential Legionella bacterial growth and proliferation...
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Legionella Sampling Strategy – When to Sample or Not
by Antony Paskin, on 21-06-2021
When should you sample or not is a question often raised in discussions and one that has some clearly defined parameters that should be followed at all times. What are you looking to achieve from...
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Separating Legionella Risk Assessments and Remedial Works
by Charlie Brain, on 15-06-2021
Identifying and assessing risks is the first key to good health and safety management. In the Legionella industry the risk assessment is no different, and a requirement under the HSE’s Approved...
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Water Hygiene- Point of Use Water Filters
by Water Hygiene Centre, on 09-06-2021
Whilst ‘temperature’ remains the traditional and mainstay method of control for maintaining water hygiene safety within health and non-health estates, respective guidance for the safe management of...
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